Our green coconut butter is for those who are looking to add more medicinal herbs to their lives without feeling like they're taking a drug. This flavor has a natural matcha taste without the tea. Moringa is the leaf of a tree proven to boost the immune system while Gotu Kola is a superfood cognitive enhancer. Our green butter is great in smoothies, drizzled over a plate of fruit, and stirred into rice or mashed potatoes.

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This coconut butter is a favorite for those who want to enjoy delicious coconut butter while healing the body with the anti-inflammatory properties of our turmeric. We grow the turmeric we use in our golden butter at Pachamae Farm. This flavor is great for thickening a curry or mixing with rice. It's still naturally sweet like all our butters, but tastes great with savory flavors as well.

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Within Pachamae we call this flavor cookie dough because that's what it tastes like! Guilt-free coconut butter cookie dough, amazing. What makes our vanilla so special is that we do not use vanilla extract. We grind the whole organic vanilla bean into the mix. This flavor is great for baking banana bread or mixing directly into coffee.

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Experience the pure essence of Costa Rica with our Coconut “Bliss” Butter. Made from wild foraged, beach-grown Costa Rican coconuts, this creamy delight is a whole food treasure. Enjoy it straight from the jar, with baked goods, smoothies, create your own creamy coconut milk & more! Taste the tropical goodness in every spoonful!

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The ultimate mocha maker. Pure cacao bean with pure coconut. This rich blend is 85% wild coconut and 15% pure cacao bean, no sugar, never. Our cacao comes from a beautiful family farm in southern Costa Rica. We roast, crack and grind the beans from scratch to make this divine butter. Enjoy in smoothies, ice cream, pancakes or make your own dessert treats.

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